
The Hakushu - 12 Yrs Single Malt 750mL
Experience the refreshing taste of The Hakushu - 12 Yrs Single Malt, a premier Japanese whisky uniquely crafted in the forests of Mount Kaikomagatake. This exquisite 750mL bottle offers a harmonious blend of fresh, verdant notes with the subtle smokiness that whisky connoisseurs admire. Available for local Long Island delivery and in-store pickup. To follow state law, we do not ship spirits.
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About this bottle
Immerse yourself in the refined elegance of The Hakushu – 12 Yrs Single Malt 750mL, a prestigious offering from the serene forests of Japan’s Southern Alps. Distilled at Suntory’s Hakushu distillery, renowned for its exceptional water source and pristine environment, this exquisite Japanese whisky exemplifies mastery in distillation. The Hakushu 12 Years is a harmonious blend of the untouched wilderness it hails from, offering a crisp, clean taste that’s as refreshing as the forest air.
Upon opening the bottle, one is immediately greeted with a bouquet of fresh, fruity aromas, laced with undertones of smoky wood and a whisper of mint, a testament to its maturation amidst dense, misty woods. Each sip unveils layers of complexity, zesty citrus and pear lead to a nuanced body of lightly smoked wood and herbal notes, culminating in a long, dry, and slightly peppery finish that delights the palate. The 750mL bottle of The Hakushu 12 Years stands as a monument to Japanese whisky craftsmanship, revered both for its delicate balance and its depth of flavor.
At Long Island Wine & Spirit Merchant, we are thrilled to offer this sensational spirit to connoisseurs and casual enthusiasts alike. Whether you’re exploring the rich tapestry of Japanese whisky for the first time or adding to a curated collection, The Hakushu 12 Years Single Malt is more than just a beverage, it’s an experience. Delivered to your doorstep or picked up locally in Commack, New York, elevate your spirits with a bottle of The Hakushu and let every glass be a journey to the heart of Japan’s whisky tradition.
A dependable japanese whisky from our Commack shelves, hand-selected and in stock now for same-day or next-day Long Island delivery, free curbside pickup. Spirits are local delivery and in-store pickup only.
The Long Island Wine & Spirit Merchant TeamTasting notes
Nose
Green apple skin and sliced pear first, then a faint herbal note like fresh-cut grass, and a thread of wood smoke that stays in the background.
Palate
Light-bodied and crisp, almost silky. Pear and green apple carry through, a touch of malt sweetness, then soft peat smoke and a gentle white pepper spice on the edges.
Finish
Clean and brisk, with the smoke fading slowly and a final hint of pear and spice. Medium length.
How to serve and what to pour it with
Neat at room temperature in a tulip glass, or add a few drops of water to open the herbal notes. A single large ice cube works if you want it colder, but skip heavy dilution. Let it rest a minute after pouring to let the smoke settle.
Specs
| Size | 750mL |
| Producer | The Hakushu |
| Type | Japanese Whisky |
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