The story behind Zing Zang
Zing Zang is a Bloody Mary mixer first, and that matters. A good Bloody Mary lives or dies on its base: tomato, a vinegar bite, horseradish heat, celery, Worcestershire, black pepper, citrus. Zing Zang built its name on a thick, savory, properly seasoned blend that lets you skip the twelve bottles on the counter and get to the drink. It is a bar staple for a reason, and it has been for decades.
We have poured and sold it across this counter for years. The house character is bold and tomato forward, with real spice rather than a whisper of it. The ready to drink version with vodka already in it is the shortcut for a Sunday brunch that starts before noon. The Blazing bottling turns the heat up for people who mean it. Keep it cold, stir it, do not shake it to foam.
Explore the Zing Zang range
Three Zing Zang bottlings on our shelves, from the one liter mixer to the ready to drink vodka version and the hotter Blazing pour.
| Expression | Type | Proof / ABV | Tasting notes |
|---|---|---|---|
| Zing Zang Bloody Mary Mix 1L | Bloody Mary mixer | Tomato forward, seasoned, horseradish and celery; add your own vodka. | |
| Zing Zang Bloody Mary W/vodka 1.75L | Ready to drink Bloody Mary | Vodka already in the bottle; chill, stir, garnish, serve. | |
| Zing Zang Bloody Mary Blazing 1.75L | Spicy Bloody Mary mixer | Same savory base with a real chili kick; for heat seekers. |
Which Zing Zang is right for you?
The one liter Zing Zang mixer runs $5.99, which is the cheapest way to build a round of Bloody Marys at home. The 1.75L ready to drink version with vodka is $15.99, and the Blazing 1.75L is the same $15.99. Compare that to ordering two at brunch and the math does itself. Stock moves fast on weekends, so call ahead if you need a case.
Vodka is already in it. Chill, pour over ice, garnish, done.
Pick your own vodka and dial the strength exactly where you want it.
Real chili bite on top of the savory base, no extra hot sauce needed.