Bribon Tequila
Jalisco agave, Orendain know-how, poured in Commack since day one.
The story behind Bribon
Bribon is a Jalisco tequila made under NOM 1437, and it arrived through a partnership between the Taub family and the Orendain family of Casa Don Roberto, whose distilling line runs back to 1840. The brand launched in 2016 and reached the US in 2017. Agave is hand-harvested at seven to ten years, cooked 18 hours in high-pressure autoclaves at 100C, milled on a roller mill, then fermented open-air in stainless with deep well water and a house yeast.
Double distillation splits the work between pot stills with copper coils and column stills, which is why Bribon reads clean and bright without losing the cooked agave. Every core expression is bottled at 80 proof.
Explore the Bribon range
Three expressions, one agave source. Blanco for citrus and pepper, Reposado for the barrel, Anejo for the slow sip.
| Expression | Type | Proof / ABV | Tasting notes |
|---|---|---|---|
| Bribon Blanco Tequila 750mL | Blanco | 80 | Unaged, bright citrus, green pepper, clean agave finish |
| Bribon Reposado Tequila 750mL | Reposado | 80 | Rested in oak, vanilla, cooked agave, soft pepper |
| Bribon Blanco Tequila 50mL | Blanco | 80 | Same unaged agave, small format for tasting |
| Bribon Anejo Tequila | Anejo | 80 | Longer oak age, caramel, dried fruit, warm spice |
| Bribon Blanco (cocktail base) | Blanco | 80 | Margarita and paloma workhorse, holds citrus well |
| Bribon Reposado (rocks pour) | Reposado | 80 | Neat or one large cube, vanilla and agave balance |
Which Bribon is right for you?
Bribon sits in the value tier where a 100% agave tequila has no business being this drinkable. Our Bribon Blanco Tequila 750mL is $19.99 and the Bribon Reposado Tequila 750mL is $25.99, both 80 proof and both under thirty dollars. The 50mL Blanco runs $2.49 when it is in stock, which makes a cheap way to try before you commit to a full bottle. Stock on the Blanco moves fast, so call the store at (631) 343-7200 before you drive over.
Cheap enough to batch, clean agave that stands up to lime and triple sec.
Oak softens the pepper, so it drinks neat without a special occasion.
Two dollars and change to find out if the house style suits you.



