The Oyster Sauvignon Blanc
A crisp coastal Sauvignon Blanc, stocked in small amounts in Commack.
The story behind The Oyster
Sauvignon Blanc is the bright, aromatic white that made its name in France's Loire Valley, where wines like Sancerre and Pouilly Fume show citrus, green herb, and a flinty mineral edge. New World versions from New Zealand, California, and Chile lean more toward grapefruit, passionfruit, and fresh-cut grass.
The Oyster Sauvignon Blanc follows the coastal, food-friendly side of that style: dry, light to medium bodied, with brisk acidity that cleans the palate. We keep just a bottle or two of this one on the shelf in Commack, so it comes and goes.
Explore the The Oyster range
One Sauvignon Blanc we carry by name, kept in very small quantity at the Commack store.
| Expression | Type | Proof / ABV | Tasting notes |
|---|---|---|---|
| The Oyster Sauvignon Blanc 750mL | Sauvignon Blanc | 750mL | Dry, brisk acidity, citrus and green herb, coastal style |
Which The Oyster is right for you?
The Oyster Sauvignon Blanc comes in a 750mL bottle at $19.99. That puts it in easy everyday white territory, the kind of bottle you open with oysters, goat cheese, or a simple grilled fish. We stock only one or two at a time, so call ahead at (631) 343-7200 to confirm it is on the shelf before you drive over.
Wants a dry, bracing white that cuts through briny shellfish.
Wants a crisp, affordable bottle for salads and simple seafood.
The Oyster cocktails and pairings
Serve it cold with briny shellfish and fresh, tangy things.