San Simone Sparkling Wine
Italian sparkling and still wines, priced for the everyday table.
The story behind San Simone
San Simone is an Italian wine label, and the bottles we carry sit squarely in the Veneto tradition: Prosecco made from Glera, the grape that gives the wine its green apple and white flower character, plus a Pinot Grigio and a rose in the same easy, food friendly register. Prosecco is a protected name tied to northeastern Italy, and the best everyday examples are fermented in tank to keep the fruit fresh rather than heavy.
We have poured and sold these wines for years because they do a simple job well. They are not built for cellaring or ceremony. They are built for a Thursday, a plate of something salty, and a second glass. If you want a sparkling wine that behaves like a house wine, San Simone Prosecco is exactly that.
Explore the San Simone range
Three bottles, one reliable house style: a Prosecco for the ice bucket, a rose for the table, and a Pinot Grigio for the porch.
| Expression | Type | Proof / ABV | Tasting notes |
|---|---|---|---|
| San Simone Prosecco 750mL | Sparkling white | 750mL | Glera based, green apple and white flower, dry finish |
| San Simone Rose 750mL | Sparkling rose | 750mL | Light red fruit, soft mousse, serve well chilled |
| San Simone Pinot Grigio 750mL | Still white | 750mL | Crisp, dry, pear and citrus, everyday drinking |
Which San Simone is right for you?
Pricing here is deliberately unglamorous. The San Simone Pinot Grigio runs $7.99, the Prosecco $13.99 and the Rose $14.98, which puts a genuine Italian sparkling wine on the table for less than most domestic bottles of the same style. Buy two Proseccos and you have a party pour without a party budget. These are the prices we hold on the shelf, not a teaser rate.
Chilled, dry and affordable enough to open a second bottle without flinching.
Crisp and dry, works with fish, chicken and anything off the grill.
A little color in the glass for toasts that do not need Champagne pricing.
San Simone cocktails and pairings
Keep it simple and salty. These wines want food that does not compete for attention.