Same-day or next-day delivery across Long Island  ·  Nationwide wine shipping where it's legal  ·  You must be 21+
Long Island Wine & Spirit Merchant

Momokawa Sake

Oregon brewed sake, fresh off the boat we never needed.

5 bottles Same-day or next-day LI delivery Wine shipping where legal
The story

The story behind Momokawa

Momokawa traces its family line to Oirase-cho in Aomori Prefecture, where Kuramatsu Murai opened full commercial brewing in 1889. The American chapter began in 1992, when SakéOne set up in Forest Grove, Oregon, and started brewing commercially in 1997. It is the only cedar koji room in the United States, and that room does the quiet work.

Calrose rice from the Sacramento Valley, milled to a 58 percent polish ratio, meets naturally low iron Willamette Valley water. No ocean crossing, no heat in a container, no import tax stacked on top. That is why a Ginjo this clean lands on our shelf at a value price, and why we have poured it for Long Island customers for years.

The lineup

Explore the Momokawa range

Five expressions cover the lineup, from a crisp weekday Ginjo to an unfiltered Genshu with real weight. All are brewed domestically and all are best served cold.

ExpressionTypeProof / ABVTasting notes
Diamond Sake 750mLJunmai Ginjo29.6Medium dry, apple, pear, melon, mild anise
Silver Sake 750mLGinjo29Dry, crisp, mineral, citrus with subtle spice
Pearl Genshu 750mLNigori Genshu30 to 32Unfiltered, cloudy, thick, tropical fruit, coconut
Ruby Junmai Ginjo 750mLJunmai Ginjo28 to 29.6Medium rich, melon, lime, pineapple, lychee
Junmai Ginjo Sake Set 300mLJunmai Ginjo29.6Small format tasting set, chilled, white wine glass
Buying guidance

Which Momokawa is right for you?

Sake this good usually carries an import premium. Momokawa does not, because it never leaves the country. Diamond and Silver sit at $12.99 for a 750mL, Pearl Genshu and Ruby Junmai Ginjo at $14.99, and the 300mL Junmai Ginjo Sake Set at $19.99. Compare that to a Japanese Ginjo of the same polish and you will see the gap. Buy Momokawa online and pick it up curbside in Commack, or take local delivery across Nassau and Suffolk.

The Sushi RegularMomokawa Diamond Sake 750mL

Crisp and medium dry, it stays out of the way of raw fish and rice.

The Heat SeekerMomokawa Pearl Genshu 750mL

Cloudy and semi sweet, it cools spicy noodles and bold BBQ.

The Aromatic DrinkerMomokawa Ruby Junmai Ginjo 750mL

Lychee and pineapple notes reward a white wine glass and a chill.

Make the most of it

Momokawa cocktails and pairings

Serve cold, 45 to 55 degrees, in a white wine glass so the aromatics have room.
Good to know

Momokawa questions, answered

Is Momokawa sake Japanese or American?
Momokawa is brewed in Forest Grove, Oregon by SakéOne, which began commercial brewing there in 1997. The brand's parent history traces to Aomori Prefecture, Japan, where the family opened full commercial operations in 1889.
What does Momokawa Diamond sake taste like?
Diamond is medium dry and crisp, with apple, pear, melon and a mild anise note. It is milled to a 58 percent polish ratio, which puts it in the premium Ginjo class, and it drinks best chilled.
How should I serve Momokawa sake?
Chill it to 45 to 55 degrees and pour into a white wine glass rather than a tiny cup. The wider bowl opens the fruit aromatics. Pearl Genshu, the cloudy one, works the same way alongside spicy food.
Is Momokawa sake gluten free?
Yes. Sake is brewed from rice, water, koji and yeast, so it contains no wheat, barley or rye. Momokawa uses Calrose rice from the Sacramento Valley and low iron Willamette Valley water.
Do you deliver Momokawa sake on Long Island?
Yes. We offer same-day or next-day delivery across Nassau and Suffolk, free local delivery over $250, and free curbside pickup at our Commack store on Jericho Turnpike. Sake ships to the states where it is legal, confirmed at checkout.
Search
×