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Long Island Wine & Spirit Merchant

Four Vines Zinfandel

Bold California Zinfandel, poured in Commack since the surf shack days.

6 bottles Same-day or next-day LI delivery Wine shipping where legal
The story

The story behind Four Vines

Four Vines was founded in 1994 by Christian Tietje, a chef turned winemaker working out of a garage and a surf shack in Paso Robles. He wanted fruit forward, rule breaking Zinfandel, and the brand still buys every grape from grower partners rather than estate vineyards, pulling from Lodi and Paso Robles. Purple Wine Company acquired it in 2010.

The grape itself is California's heritage variety, though it started on the Dalmatian Coast of Croatia as Crljenak Kaštelanski. Four Vines leans on head trained, dry farmed vines 30 to 70 plus years old, ferments for maximum extraction, then ages about 10 months in a tri oak program of French, Hungarian and American barrels.

The lineup

Explore the Four Vines range

Four Vines keeps the lineup tight and value driven. Here is what we stock and what each bottle brings to the glass.

ExpressionTypeProof / ABVTasting notes
Four Vines ZinfandelRed, ZinfandelAbout 14.5% ABVWild berry, blackberry jam, black pepper
Four Vines Old Vine ZinfandelRed, ZinfandelAbout 14.5% ABVLodi old vines, concentrated jam, baking spice
Four Vines Biker ZinfandelRed, ZinfandelAbout 15% ABVPaso Robles, structured, touch of Petite Sirah
Four Vines Cabernet SauvignonRed, Cabernet SauvignonCalifornia redDark fruit, oak char, firm tannin
Four Vines Pinot NoirRed, Pinot NoirCalifornia redRed cherry, soft earth, light oak
Four Vines ChardonnayWhite, ChardonnayCalifornia whiteRipe apple, vanilla, rounded texture
Buying guidance

Which Four Vines is right for you?

Pricing here runs from the everyday to the special occasion bottle. Four Vines Zinfandel 750mL is $13.99 and in stock now. The Old Vine Zinfandel sits at $10.99 when we have it, and the Biker Zinfandel at $25.98. If you want to trade up, the Cabernet Sauvignon is $18.99 and the Pinot Noir $19.99. The Chardonnay comes in at $9.99. Call ahead on the ones marked out of stock and we will tell you when the next truck lands.

The Backyard GrillerFour Vines Zinfandel 750mL

Everyday price, jammy fruit and pepper that stands up to ribs and burgers.

The Old Vine ChaserFour Vines Old Vine Zinfandel 750mL

Wants head trained Lodi fruit and concentrated depth without paying a premium.

The Paso PuristFour Vines Biker Zinfandel 750mL

Prefers the richer, structured Paso Robles style with a Petite Sirah lift.

Make the most of it

Four Vines cocktails and pairings

Zinfandel wants smoke, char and tomato. Keep the food as bold as the wine.
Good to know

Four Vines questions, answered

Is Four Vines Zinfandel sweet or dry?
It is a dry red wine. Very ripe California grapes give it an intense fruit forward, jammy profile of berry and plum that can trick the palate into tasting sweetness, even though residual sugar is minimal.
What does Old Vine mean on the Four Vines label?
Old Vine is not legally defined in the United States. Four Vines uses it for grapes from historic, head trained vineyards where vines run 30 to 70 plus years old, yielding fewer clusters of more concentrated fruit.
Are Primitivo and Four Vines Zinfandel the same thing?
Genetically they are the same grape, confirmed by DNA typing. A bottle of Four Vines still drinks distinctly Californian, bolder, riper and more oak influenced than the earthier Italian Primitivo.
How should you serve Four Vines Zinfandel?
Serve it slightly cool, around 60 to 65 degrees Fahrenheit, so the high alcohol does not taste hot. Chill 15 to 20 minutes, decant 30 to 45 minutes, and use a wide bowled red glass.
Do you offer delivery or pickup on Four Vines Zinfandel?
Yes. We offer same day or next day delivery across Nassau and Suffolk, free local delivery over $250, and free curbside pickup at our Commack store. Call to confirm stock before you order.
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