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Duckhorn Sauvignon Blanc

Bordeaux-style California white, poured here since 1982.

6 bottles Same-day or next-day LI delivery Wine shipping where legal
The story

The story behind Duckhorn

Duckhorn Vineyards was founded in 1976 by Dan and Margaret Duckhorn, and the first Sauvignon Blanc joined the portfolio in 1982. That is a long run for a white wine in Napa, and it tells you something about how seriously this house treats the grape.

The fruit comes from the North Coast AVA, drawing on vineyard lots across Napa Valley, Sonoma, Lake and Mendocino counties. It is a Bordeaux Blanc build, roughly 84 to 91 percent Sauvignon Blanc with 9 to 16 percent Semillon for weight and roundness. Most of it ferments and ages in stainless steel, a small slice sees new French oak, and the wine rests on its lees for five months before bottling.

The lineup

Explore the Duckhorn range

Duckhorn makes its Sauvignon Blanc in a few forms, from the North Coast bottling to the Napa Valley label and the Decoy line. Here is how they line up.

ExpressionTypeProof / ABVTasting notes
Duckhorn North Coast Sauvignon BlancSauvignon Blanc and Semillon blend13.5% to 14.1% ABVCitrus and stone fruit, silky lees texture, clean finish
Duckhorn Napa Valley Sauvignon BlancSauvignon Blanc and Semillon blend13.5% to 14.1% ABVNapa fruit, rounder mid palate, touch of French oak
Duckhorn Decoy Sauvignon BlancSauvignon Blanc13.5% to 14.1% ABVBrighter, leaner, easy aperitif style
Duckhorn Napa Valley ChardonnayChardonnayVintage variesBarrel fermented, apple and cream, same house style
Duckhorn Napa Valley MerlotMerlotVintage variesThe red that built the name, plum and cedar
Duckhorn Napa Valley Cabernet SauvignonCabernet SauvignonVintage variesCassis, graphite, firm tannin, built to cellar
Buying guidance

Which Duckhorn is right for you?

Pricing here is straightforward. The Duckhorn North Coast Sauvignon Blanc 750mL runs $26.99, and the Napa Valley Sauvignon Blanc 750mL sits at the same $26.99 when we have it. The Decoy bottling is $29.99, the Napa Chardonnay $29.99, the 2006 Merlot $54.99 and the Napa Cabernet $69.99. Stock on several of these moves fast, so call the Commack store at (631) 343-7200 before you drive over and we will tell you exactly what is on the shelf.

The oyster personDuckhorn North Coast Sb 750mL

Chilled hard, it cuts through briny shellfish without getting in the way.

The host who plans aheadDuckhorn Napa Sauvignon Blanc 750mL

Semillon and lees give it enough weight to carry a whole dinner.

The value hunterDuckhorn Decoy 750mL

Leaner and brighter, an easy pour before the food comes out.

Make the most of it

Duckhorn cocktails and pairings

Serve it cold, 45 to 50 degrees, and let the Semillon do its work against richer food.
Good to know

Duckhorn questions, answered

Is Duckhorn Sauvignon Blanc dry or sweet?
Duckhorn Sauvignon Blanc is a dry white wine. Fermentation runs to dryness in stainless steel with a small portion in new French oak, and the Semillon adds texture rather than sugar.
What does Duckhorn Sauvignon Blanc taste like?
It shows citrus and stone fruit with a rounded, silky mid palate from five months on the lees. The Semillon softens the edges, so you get freshness without the sharpness of a leaner style.
Where is Duckhorn Sauvignon Blanc made?
It is made in California from North Coast AVA fruit, drawing on vineyard lots in Napa Valley, Sonoma County, Lake County and Mendocino County. Duckhorn Vineyards was founded there in 1976.
How should I serve Duckhorn Sauvignon Blanc?
Chill it to about 45 to 50 degrees and pour it with oysters, goat cheese, grilled shrimp or spring vegetables. It is built as a table wine and aperitif, not a cocktail mixer.
Can I get Duckhorn Sauvignon Blanc delivered or pick it up?
Yes. We offer same-day or next-day delivery across Nassau and Suffolk, free curbside pickup in Commack, and free local delivery on orders over $250. Call (631) 343-7200 to confirm stock.
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