The story behind Divum
Chardonnay is the white grape that travels well, and the style in the bottle depends almost entirely on where it grows and how the winemaker treats it. Unoaked versions stay lean and citrus driven. Barrel fermented versions pick up cream, toast and a rounder middle. Divum Chardonnay sits in the everyday drinking range, the kind of bottle we keep a small stack of behind the counter at our Commack shop.
We stock just a bottle or two of the Divum Chardonnay 750mL at a time, so what you see is what we have. Call ahead and we will hold one for you.
Explore the Divum range
Two Divum bottles in the shop right now, both 750mL and both at the same modest price.
| Expression | Type | Proof / ABV | Tasting notes |
|---|---|---|---|
| Divum Chardonnay 750mL | White wine | 750mL | Clean, citrus led white, light oak, easy with food |
| Divum Pinot Noir 750mL | Red wine | 750mL | Light red, soft tannin, red cherry and earth |
Which Divum is right for you?
Both Divum bottles come in at $15.99 for a 750mL, which puts them squarely in the everyday drinking bracket. That is a fair price for a Chardonnay you can open on a Tuesday without thinking twice, and the Pinot Noir at the same number makes an easy two bottle mix. Stock is thin, one or two of each, so call the shop before you drive over.
Chilled with roast chicken or a simple pasta, no fuss.
Soft and food friendly, good with salmon off the grill.
Divum cocktails and pairings
Serve the Chardonnay well chilled, around 45 to 50 degrees, in a plain white wine glass.