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Long Island Wine & Spirit Merchant

Crystal Cake Rose

French Pays d'Oc rose, chilled and priced for the everyday table.

5 bottles Same-day or next-day LI delivery Wine shipping where legal
The story

The story behind Crystal Cake

Crystal Cake Rose comes out of France's IGP Pays d'Oc, the wide southern band along the Mediterranean where Grenache and Muscat do most of the talking. The blend also pulls in Pinot Noir, Pinot Gris and Tempranillo, a mix you see in this part of France and rarely anywhere else. Winemaking is direct pressing with a few hours of skin contact, then clean stainless steel fermentation and no oak. That is why the color stays pale and the fruit stays loud.

The label is an entry level French brand sold through grocery and wine retail in the United States. Founding year and ownership are not publicly documented, so we will not pretend otherwise. What we can tell you is what the bottle does: dry, light, and built to be served cold at 45 to 50 degrees.

The lineup

Explore the Crystal Cake range

Five bottlings under the Crystal Cake label reach our shelves, and the rose is the one we restock fastest through the warm months.

ExpressionTypeProof / ABVTasting notes
Crystal Cake Rose 750mLRose, IGP Pays d'OcAbout 12 to 12.5% ABVPale pink, Grenache and Muscat, crisp dry finish
Crystal Cake Pinot Noir 750mLRed, FranceStandard table wine ABVLight body, soft red fruit, easy chill
Crystal Cake Cabernet Sauvignon 750mLRed, FranceStandard table wine ABVDark fruit, gentle tannin, weeknight pour
Crystal Cake Pinot Grigio 750mLWhite, ItalyStandard table wine ABVCrisp, citrus driven, serve very cold
Crystal Cake Sauvignon Blanc 750mLWhite, FranceStandard table wine ABVBright acidity, green citrus, clean finish
Buying guidance

Which Crystal Cake is right for you?

Pricing here is honest value tier. Crystal Cake Pinot Noir runs $9.98 for the 750mL, and the Cabernet Sauvignon, Pinot Grigio and Sauvignon Blanc each sit at $10.99. The Crystal Cake Rose is $11.99, which is the number you should keep in your head when you compare it to the pale Provence bottles two aisles over. None of these are collector wines and none pretend to be. They are bottles you can open on a Tuesday, finish, and not think twice about. If you want to buy Crystal Cake online, the rose moves in and out of stock, so check the listing before you plan the meal around it.

The Backyard HostCrystal Cake Rose 750mL

Chill two, set out a cheese board, and the whole patio is handled.

The Weeknight CookCrystal Cake Pinot Noir 750mL

Under ten dollars, light enough for fish, red enough for a burger.

The Shellfish RegularCrystal Cake Sauvignon Blanc 750mL

Acidity cuts through oysters and steamers without overwhelming them.

Make the most of it

Crystal Cake cocktails and pairings

Serve the rose well chilled, 45 to 50 degrees, with light summer food.
Good to know

Crystal Cake questions, answered

What kind of wine is Crystal Cake Rose?
It is a dry rose from France's IGP Pays d'Oc, made from Grenache, Muscat, Pinot Noir, Pinot Gris and Tempranillo. Brief skin contact gives it the pale pink color and light tannin.
Where is Crystal Cake Rose made?
It comes from the IGP Pays d'Oc region in southern France. The grapes are classic Mediterranean varieties, fermented in stainless steel and bottled without oak aging.
What does Crystal Cake Rose taste like?
Light and dry with fresh red fruit and a floral lift from the Muscat. Acidity stays bright because there is no oak, and the finish is clean rather than sweet.
How should I serve Crystal Cake Rose?
Chill it to roughly 45 to 50 degrees Fahrenheit, about 7 to 10 Celsius. Pair it with raw shellfish, green salads, mild seafood or soft cheeses, and skip the heavy cream sauces.
Do you deliver Crystal Cake Rose on Long Island?
Yes. We offer same-day or next-day delivery across Nassau and Suffolk, free curbside pickup in Commack, and free local delivery on orders over $250. Wine ships only to states where legal, confirmed at checkout.
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