Clark Estate Riesling
Small batch Riesling, hand picked for Long Island tables.
The story behind Clark Estate
Riesling is a white grape that shows its character through acidity, not oak. It ranges from bone dry to sweet, and the best bottles balance bright citrus and stone fruit with a firm mineral spine. Cool climate versions, like this one, tend to stay lean and focused, which makes them easy to drink and easy to pair with food.
We stock Clark Estate Riesling in the shop in Commack in very small quantity, one or two bottles at a time. It is a quiet shelf pick, not a big production label, and we like it that way.
Explore the Clark Estate range
One Clark Estate white on the shelf right now, plus a second we bring in when we can get it.
| Expression | Type | Proof / ABV | Tasting notes |
|---|---|---|---|
| Clark Estate Riesling 750mL | Riesling | 750mL | Crisp citrus and stone fruit, firm acidity, dry leaning finish |
| Clark Estate Sauvignon Blanc 750mL | Sauvignon Blanc | 750mL | Bright and grassy, currently out of stock, ask us |
Which Clark Estate is right for you?
The Clark Estate Riesling is $17.99 for a 750mL bottle, and the Sauvignon Blanc is $15.99 when we have it. Both sit in the everyday white range, priced so you can open one on a weeknight without thinking twice. Stock is thin, so call ahead if you want a bottle held.
High acid cuts through roast chicken and anything with a little spice.
Under twenty dollars for a dry, mineral white that punches above its price.
Clark Estate cocktails and pairings
Serve this Riesling well chilled in a small white wine glass, and let it warm a touch as you eat.