Chopo Spanish Red
A small stock of honest Jumilla red, poured in Commack.
The story behind Chopo
Jumilla sits in southeastern Spain, inland Murcia country where hot days and cool nights grow Monastrell and Garnacha into dark, sturdy reds. The style is generous and earthy, often with ripe black fruit, a little pepper and enough grip to stand up to grilled food. These are everyday wines built for the table, not the trophy shelf.
We keep Chopo Jumilla in the Spanish red section here in Commack, usually just a bottle or two at a time. That is how we like it: a small, honest bottle you can grab on the way home.
Explore the Chopo range
One Spanish red from Jumilla in the shop right now, kept in small quantity and priced for the dinner table.
| Expression | Type | Proof / ABV | Tasting notes |
|---|---|---|---|
| Chopo Jumilla 750mL | Spanish Red | 750mL | Dark fruit, pepper, firm tannin; everyday Jumilla red |
Which Chopo is right for you?
Chopo Jumilla 750mL is $10.98, which is everyday drinking money for a red from a warm inland Spanish region. We stock one to two bottles at a time, so call ahead at (631) 343-7200 before you drive over and we will hold it at the counter for you.
Dark fruit and grip hold up to burgers, lamb and sausage off the grill.
A low stock bottle worth calling ahead for at under eleven dollars.
Chopo cocktails and pairings
Serve it slightly cool with rich, savory food that can match the tannin.