Cherrycream Pinot Noir
Light, bright Pinot Noir from a small label we carry in Commack.
The story behind Cherrycream
Pinot Noir is a thin skinned red grape that makes lighter bodied wine, with bright red fruit, soft tannin and fresh acidity. It is the red of Burgundy and the backbone of Champagne, and it also grows well on the cooler coasts of California and Oregon. Expect cherry, cranberry and a little earth, and a wine that drinks well slightly cool.
We stock Cherrycream in small quantity at our Commack store, one or two bottles at a time.
Explore the Cherrycream range
Two Cherrycream reds, both at $12.98. The Pinot Noir is the lighter pour, the Cabernet the fuller one.
| Expression | Type | Proof / ABV | Tasting notes |
|---|---|---|---|
| Cherrycream Pinot Noir 750mL | Pinot Noir | 750mL | Light red fruit, soft tannin, easy drinking |
| Cherrycream Cabernet Sauvignon 750mL | Cabernet Sauvignon | 750mL | Firmer, darker fruit, more grip |
Which Cherrycream is right for you?
Both Cherrycream bottles are $12.98 for a 750mL. That is honest everyday red pricing, and it is why we keep a bottle or two on the shelf rather than a case. The Pinot Noir is the lighter of the two and the one to reach for with dinner. Stock is thin, so call ahead at (631) 343-7200 and we will check the shelf for you.
Light enough for roast chicken or salmon, cheap enough for a Tuesday.
Same price, fuller body, better with steak or a burger.
Cherrycream cocktails and pairings
Serve the Pinot Noir a touch cool, around 55 to 60 degrees, and keep the food simple.