The story behind Cerro
Vino Nobile di Montepulciano is a Tuscan red built on Sangiovese, grown around the hill town of Montepulciano south of Florence. By law it sees time in oak before release, which softens the grape's bright acidity into something rounder, with dried cherry, leather and a savory, earthy finish. It drinks like a serious food wine, firm enough for roasted meat and aged cheese.
We stock Cerro Vino Nobile Montepul in small quantity here in Commack, one or two bottles at a time. When it is gone, it is gone until the next order.
Explore the Cerro range
One bottle of Cerro on our Italian red shelf, kept in small supply.
| Expression | Type | Proof / ABV | Tasting notes |
|---|---|---|---|
| Cerro Vino Nobile Montepul 750mL | Italian Red | 750mL | Tuscan Sangiovese, dried cherry, leather, savory finish |
Which Cerro is right for you?
The Cerro Vino Nobile Montepul comes in at 24.98 for a 750mL bottle, a fair number for an oak aged Tuscan red. We only bring in a bottle or two at a time, so if you want it, call the store at (631) 343-7200 or order online and we will hold it for pickup in Commack.
Firm Sangiovese acidity cuts through braised beef and lamb.
Savory and earthy, it suits pecorino and cured meat boards.
Cerro cocktails and pairings
Pour it with food that has some fat and salt to it.