Candied Mushroom crafts captivating wines in Oregon’s mist-kissed Willamette Valley, where cool Pacific breezes nurture slow-ripening Pinot Noir and Chardonnay. True to its playful name, each bottle marries silk-textured, candied cherry sweetness with alluring undercurrents of forest mushroom, truffle, and soft cedar, delivering an earthy elegance that food lovers adore. Sustainable, hand-harvested grapes undergo wild-yeast fermentation and gentle aging in neutral French oak, preserving vibrant natural acidity and terroir-driven character. The result is a medium-bodied pour, ruby in hue, brimming with rose petal aroma, bright cranberry, and a whisper of spice on the finish. Find these limited-production gems at Long Island Wine & Spirit Merchant in Commack, New York, where fine wine and good spirits meet unbeatable convenience. Add a sleek wine gift box, personalized engraving, or even a full case to impress at your next dinner party, and enjoy fast local delivery or nationwide shipping to all fifty states.
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