Ca' Erto Italian Red
A richer Veneto red, stocked in small quantity in Commack.
The story behind Ca' Erto
Valpolicella Ripasso comes from the Veneto region of northeastern Italy. The name refers to the method: a young Valpolicella wine is passed back over the skins left from making Amarone, which adds color, body and a soft dried cherry character. The result sits between a bright everyday Valpolicella and a heavier Amarone, dry and warming with gentle tannin.
We stock Ca' Erto Valpolicella Ripasso 750mL here in Commack, and only a bottle or two at a time, so it comes and goes quickly.
Explore the Ca' Erto range
One bottle of Ca' Erto Ripasso on the shelf, a Veneto red that drinks fuller than its price suggests.
| Expression | Type | Proof / ABV | Tasting notes |
|---|---|---|---|
| Ca' Erto Valpolicella Ripasso 750mL | Italian Red | 750mL | Dry, dried cherry, soft tannin, medium full body |
Which Ca' Erto is right for you?
The Ca' Erto Valpolicella Ripasso 750mL is $20.99. That is a fair number for a Ripasso, a wine that carries more weight than a basic Valpolicella without reaching Amarone pricing. We keep just a bottle or two in stock, so call ahead at (631) 343-7200 to confirm it is on the shelf before you make the trip.
Enough body for braised beef without overpowering the plate.
A step up from everyday Valpolicella at an easy price.
Ca' Erto cocktails and pairings
Serve it slightly cool, around 60 to 65 degrees, with food that has some richness.