Same-day & next-day delivery across Long Island  ·  Nationwide shipping where it's legal  ·  You must be 21+
Long Island Wine & Spirit Merchant
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610+ italian reds in stock

Buy Italian Red Online

Italian red wine is the heart of any table, from a weeknight Montepulciano to a cellar-worthy Sassicaia. Long Island Wine & Spirit Merchant stocks 610+ Italian reds in Commack, with same-day or next-day delivery across Nassau and Suffolk and free curbside pickup. Sangiovese, Nebbiolo, Aglianico, and more, ready to pour.

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How to Choose Italian Red Wine: A Buyer's Guide from Commack, Long Island

Italy grows more distinct red grape varieties than any other country, and that range is exactly why the shelf can feel overwhelming. The fastest way in is to shop by grape and region, then let price and style narrow the field. Our wine department is organized so you can do just that, whether you want a $15 Tuesday bottle or a collectible Super Tuscan.

Start with the grape and the region

  • Sangiovese (Tuscany): Chianti and Brunello deliver tart cherry, dried herb, and firm tannin. Look for Chianti Classico for structure.
  • Nebbiolo (Piedmont): Barolo and Barbaresco bring rose, tar, and high acidity. Our Cascina Roccalini Barbaresco Roccalini is a benchmark example.
  • Montepulciano (Abruzzo): Juicy, dark-fruited, and food-friendly. Masciarelli Montepulciano in the 1.5L is a value crowd-pleaser.
  • Aglianico (Campania and Basilicata): Bold, smoky, and ageworthy, often compared to Nebbiolo for power.
  • Blends and Super Tuscans: Cabernet and Merlot blended with Sangiovese, like Sassicaia, sit at the top of the price ladder.

If you already know you love a structured red, our cabernet selection is a useful cross-reference for the Bordeaux-style Italian bottlings.

Match style to the meal

High-acid reds such as Chianti and Nebbiolo cut through tomato sauce, braised meat, and aged cheese. Fuller Montepulciano and Aglianico stand up to grilled sausage and roasted lamb. Lighter rosso blends like Amicone Rosso or Habemus Lazio Red Wine are easy aperitivo pours. Not sure where you land? Take our wine taste quiz and we will point you to the right bottle.

Price guidance

Everyday Italian reds run roughly $12 to $25 and cover Montepulciano, Nero d’Avola, and entry Chianti. The $25 to $60 tier brings serious Chianti Classico Riserva, Barbaresco, and Aglianico. Above that, collectible Super Tuscans and top Piedmont bottlings like Sassicaia reward cellaring.

Local pickup, delivery, and shipping

Buy online and choose free curbside pickup at our Commack store on Jericho Turnpike, or take same-day or next-day delivery across Long Island, including Nassau and Suffolk, with free local delivery over $250. We also ship Italian reds to the states where it is legal, confirmed at checkout, via UPS or FedEx with an adult 21+ signature required and no PO boxes. Planning a gift? Add custom bottle engraving for a personal touch.

While this page focuses on reds, shoppers often ask about Italian white wine too. Our staff can guide you to white Italian wines and the best italian white pairings alongside your red selection, so a single visit covers the whole table.

Frequently asked questions

What is Italian red wine?
Italian red wine is wine made from red grape varieties grown in Italy, such as Sangiovese, Nebbiolo, and Montepulciano. Italy has hundreds of native red grapes, so styles range from light and juicy to powerful and ageworthy, each tied to a region like Tuscany, Piedmont, or Abruzzo.
Do you deliver Italian red wine on Long Island?
Yes, we offer same-day or next-day delivery across Long Island, including Nassau and Suffolk counties. You can also choose free curbside pickup at our Commack store, and local delivery is free on orders over $250.
Can you ship Italian red wine outside New York?
We ship to the states where it is legal, confirmed at checkout. Orders go via UPS or FedEx with an adult 21+ signature required, and we cannot ship to PO boxes.
What is a good beginner Italian red wine?
Montepulciano d’Abruzzo and lighter rosso blends are the easiest entry points. Bottles like Villa Medoro Montepulciano or Amicone Rosso offer soft tannin and ripe fruit without a big price tag, making them ideal for weeknight drinking.
How should I serve and store Italian red wine?
Serve most Italian reds slightly below room temperature, around 60 to 65 degrees Fahrenheit, and store them away from light and heat. High-acid reds like Chianti and Nebbiolo pair well with food, and structured bottles such as Barbaresco can age for years in a cool, dark space.

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